Enjoy our 5-Course, Housemade Pasta Tasting!  Unique Every Thursday, Dinner Only…$28.95

APPETIZERS & SALADS

RoCCA House Salad 
Spring green mix, tomato, red onion, balsamic vinaigrette $7

Fried Calamari 
Oak Grove corn meal, Hot cherry peppers, spicy marinara $9

Prince Edward Island Mussels 
Smoked bacon, garlic, white wine,
herbed butter, grilled crostini $11

 Chilled Seafood Salad 
Shrimp, calamari, scallops, tomato,
baby arugula, avocado $11

Traditional Caesar Salad
Focaccia croutons, parmigiano $8 
(add anchovies $13)

Chopped Salad 
Endive, radicchio, romaine, goat cheese,
roasted peppers, balsamic vinaigrette $10

Cheddar & Jalapeno Biscuit
Andouille sausage, chipotle mayo, caramelized onions, tasso ham, roasted garlic cream $10

Grilled Mango Salad
TOG watermelon radishes, avocado, Bobs’s Buzzy Bee Honey & lime dressing  $9

Short Bread
           Wild mushrooms, Davids Wild ramps,            Grana padano, truffle oil $11

Spring Salad
Fresh artichokes, white beans, radicchio, pecorino, lemon vinaigrette $9

Caputo Brothers Mozzarella Testing
(Limited availability Thursday-Saturday) House made stracciatella & mozzarella fior di latta, grilled crostini & slow roasted tomatoes $10

Jersey Fresh Tomato Bisque Soup
speck ham, Edible Garden basil pesto.           grilled crostini $9

  Jumbo Lump Crab Cakes
  Weaver Farm’s cucumber & TOG watermelon radish salad, Blue Moon acres opal basil, lemon emulsion$12

 PASTA

All of our pastas are house-made.
**Most dishes can be made with gluten-free pasta**

Potato Gnocchi
English peas, slow roasted tomatoes, Flint Hill Farm goat mozzarella, mint, balsamic onions   $13/24

Lasagna
Pork sausage, ricotta, tomato, basil pesto $18

Orecchiette
Specca Farm collard rabe, Dartagnan Merguez sausage, tomato, Grana Padano, house made ricotta $12/22

Tomato Balsamic Farfalle
Katona Farm asparagus, Grana Padano, wilted arugula  $13/24

Basil Fettuccini
Marinated pork tenderloin, Phillips Farm creamy leeks, Grana Padano$12/22

Pappardelle Traditional Bolognese
Parmigiano, extra virgin olive oil $12/23

Zuppa di Pesce 
Clams, mussels, calamari, shrimp, white wine ,marinara, linguini $13/25

ENTREES

Sliver Fern Farms Grass-Fed Boneless Strip Loin
Fingerling potatoes, haricot vert, barbecue demi glaze $28

Painted Hills Farm Grass-Fed Boneless Ribeye
Olive tapenade, goat cheese potato puree, fried onion threads $31

Brook Trout
Marolda arugula, fava beans, slow roasted tomatoes, brown butter caper sauce $26

Goffle Farms Chicken
Flaim Farm creamy leek & Israeil couscous, citrus pancetta relish, Meyer lemon vinaigre $25

Chicken Parmigiano 
Linguini, marinara $22

Salmon
Horseradish potato gnocchi, tomato & olive salsa, chili-lime creme $27

Toasted Almond & Panko Crusted Grilled Swordfish
Chive cream, fava beans, slow baked cherry tomatoes, pepper oil $28

Grilled Ahi Tuna
Black forbidden rice, pineapple chutney, soy ginger broccoli rabe $29

Berkshire Grass-Fed Pork Chop
D’Artagnan andouille sausage, grilled asparagus, balsamic cipollini onions, roasted garlic jus $26

Ask about our seasonal selection of dolci, ice creams and sorbets…

HOURS

Tuesday – Thursday
5:00 p.m. – 9:00 p.m.

Friday & Saturday
5:00 p.m. – 10:00 p.m.

Sunday
5:00 p.m. – 8:00 p.m.